We are leading multinational food ingredients company, seeking for strong talent for the position of Bakery Technical Supervisor.
Qualifications :
- male, not more than 32 years old
- graduated minimum D3 from hotel institute majoring in bakery/food production or food technology
- at least 2 years experience in baking fields, hotel, bakery shop, bakery wholesale or catering
- good command in english, written and spoken
- computer literate
Send your application, CV, recent photograph to
PO BOX 3759 JKP 10037
(application close : 21 February 2009)
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